Seafood seasoning is used to make a marinade that gives these grilled pork chops the delicious flavor of the Chesapeake Bay. More seafood seasoning can be sprinkled on at grill time to provide an extra...
Author: RMT
Seafood seasoning is used to make a marinade that gives these grilled pork chops the delicious flavor of the Chesapeake Bay. More seafood seasoning can be sprinkled on at grill time to provide an extra...
Author: RMT
Tender, moist pork chops surrounded by apples and stuffing make this quick and easy supper a great meal anytime.
Author: Sweetly
My mother is famous for this recipe! It sounds like a weird combo of flavors but it is ohhhh so good! You can also bake them if you do not have a deep-fryer, but you won't get the same crunchiness.
Author: Treeskitchen
A new twist on an old favorite, easy to prepare and make without using more than one pan!
Author: NATALIEHOLMES
This is a great, simple recipe to fix in a hurry. Perfect served with rice.
Author: KATHERINEMICHELE
I originally saw this recipe for chicken, but I decided to use pork instead.
Author: April
These were some of the best pork chops. Moist and tender with amazing flavor.
Author: N8TE
Pork chops with a creamy horseradish topping. Delicious and easy but not low fat. We always serve with wild rice and green beans on the side.
Author: Kim Playfair
Tender chops in a delicious sauce are great over noodles or thin spaghetti.
Author: bintmejnuna
Tender chops in a delicious sauce are great over noodles or thin spaghetti.
Author: bintmejnuna
Tender chops in a delicious sauce are great over noodles or thin spaghetti.
Author: bintmejnuna
Pork chops with a delicious Parmesan cheese crust.
Author: Chelsey Seamon
Serve over a bed of mixed greens dressed with olive oil and pomegranate-infused red wine vinegar and crusty grilled bread.
Author: denise
The best juicy and sweet pork chops we have ever eaten! Our family favorite!
Author: GINASTUBBS
Handed down from my father, these baked stuffed chops were one of my favorites growing up. Not really 'stuffed,' but fabulous! The sherry, mushrooms, and cooking method combine for a truly rich and succulent...
Author: Pamela Frechette
I originally saw this recipe for chicken, but I decided to use pork instead.
Author: April
I originally saw this recipe for chicken, but I decided to use pork instead.
Author: April
The white wine marinade makes these pork chops tender, moist and juicy. Adding hickory chips to your coals just before grilling will add a great hickory smoked flavor.
Author: lmdinmn
The white wine marinade makes these pork chops tender, moist and juicy. Adding hickory chips to your coals just before grilling will add a great hickory smoked flavor.
Author: lmdinmn
Tender chops in a delicious sauce are great over noodles or thin spaghetti.
Author: bintmejnuna
The best juicy and sweet pork chops we have ever eaten! Our family favorite!
Author: GINASTUBBS
This is one of my 'go to' recipes when pressed for time on a busy weekend. For a richer mushroom taste, use roasted cream of mushroom soup.
Author: don t
This is a great, simple recipe to fix in a hurry. Perfect served with rice.
Author: KATHERINEMICHELE
This is a great, simple recipe to fix in a hurry. Perfect served with rice.
Author: KATHERINEMICHELE
This is a great, simple recipe to fix in a hurry. Perfect served with rice.
Author: KATHERINEMICHELE
This is always a winner whenever I make it. There are never any leftovers for me the next day!
Author: Linda Glenn
My husband introduced this to me years ago, and my children absolutely love this casserole - they ask for it weekly.
Author: RENDI2
This is a simple and filling dish that's easy to prepare. Let the oven do all the work for you. I like to use spirals for the pasta.
Author: Crystal Hatfield
This recipe yields a yummy dish of tender pork chops topped with an onion and apricot mixture seasoned gently with cinnamon and ginger.
Author: Raina Burditt
This recipe is my twist on a fancy restaurant meal we got on Valentine's Day. The recipe has half the amount of garlic than was originally used. Hope everyone else enjoys it just as much as we do. Garnish...
Author: April Broxton
Tender chops in a delicious sauce are great over noodles or thin spaghetti.
Author: bintmejnuna
The white wine marinade makes these pork chops tender, moist and juicy. Adding hickory chips to your coals just before grilling will add a great hickory smoked flavor.
Author: lmdinmn
Seafood seasoning is used to make a marinade that gives these grilled pork chops the delicious flavor of the Chesapeake Bay. More seafood seasoning can be sprinkled on at grill time to provide an extra...
Author: RMT
My mother is famous for this recipe! It sounds like a weird combo of flavors but it is ohhhh so good! You can also bake them if you do not have a deep-fryer, but you won't get the same crunchiness.
Author: Treeskitchen
My mother is famous for this recipe! It sounds like a weird combo of flavors but it is ohhhh so good! You can also bake them if you do not have a deep-fryer, but you won't get the same crunchiness.
Author: Treeskitchen
My mother is famous for this recipe! It sounds like a weird combo of flavors but it is ohhhh so good! You can also bake them if you do not have a deep-fryer, but you won't get the same crunchiness.
Author: Treeskitchen
These pork chops are crispy, tasty and tender. Perfect for one of those last minute dinners. Plus, cleanup is quick and easy.
Author: Yoly
This is a great, simple recipe to fix in a hurry. Perfect served with rice.
Author: KatherineMichelle
Boneless pork chops are covered with peaches cooked in white wine.
Author: ainsliek
Boneless pork chops are covered with peaches cooked in white wine.
Author: ainsliek
These pork chops are crispy, tasty and tender. Perfect for one of those last minute dinners. Plus, cleanup is quick and easy.
Author: Yoly
Boneless pork chops are covered with peaches cooked in white wine.
Author: ainsliek
Handed down from my father, these baked stuffed chops were one of my favorites growing up. Not really 'stuffed,' but fabulous! The sherry, mushrooms, and cooking method combine for a truly rich and succulent...
Author: Pamela Frechette
Handed down from my father, these baked stuffed chops were one of my favorites growing up. Not really 'stuffed,' but fabulous! The sherry, mushrooms, and cooking method combine for a truly rich and succulent...
Author: Pamela Frechette
Handed down from my father, these baked stuffed chops were one of my favorites growing up. Not really 'stuffed,' but fabulous! The sherry, mushrooms, and cooking method combine for a truly rich and succulent...
Author: Pamela Frechette
This recipe yields a yummy dish of tender pork chops topped with an onion and apricot mixture seasoned gently with cinnamon and ginger.
Author: Raina Burditt
Handed down from my father, these baked stuffed chops were one of my favorites growing up. Not really 'stuffed,' but fabulous! The sherry, mushrooms, and cooking method combine for a truly rich and succulent...
Author: Pamela Frechette
Handed down from my father, these baked stuffed chops were one of my favorites growing up. Not really 'stuffed,' but fabulous! The sherry, mushrooms, and cooking method combine for a truly rich and succulent...
Author: Pamela Frechette